|Birthday beers are the best beers (there are also some excellent Cissy Green pies in the white bag. I get the best birthday presents!)|
Beavertown x Verdant – Shut Up and Play the Hits Double IPA 8.8%
The first thing I said after taking a sip was “Ooh, it feels silky.” And I wasn’t making it up, it really does have a smooth and silky mouthfeel, like good red wine. I’m understanding that this is because of the oats involved in the brewing process, please correct me if I’m wrong.
A fresh, green (Tom says not to use the word green as it’s a beer insult? But I am using it in a purely artistic fashion to denote young shoots and unfurling leaves, touched by light droplets of rain. So please don’t take offence,) slightly resinous and sappy beer, mossy and fragrant. I’m taking a liberty here but I’m guessing all of these naturalistic, earthy plant-based flavours and aromas are Verdant’s influence since all of their beers have a whiff of the outdoors to me. It also kindof reminded me of Dobber by Marble Brewery, which can only be a good thing. It also holds its ABV really well, with sweetness that was definite but not overpowering.
Can I just say as well, what an excellent can this has. Skeletons playing beach ball and having loads of fun, which for me is a perennial mood. Don’t ever change, Beavertown!
Roosters – Scrambler Watermelon Pale Ale 4%
This is, as any self-respecting 1970s northern darts player would say, a bobby dazzler. Before I cracked it open I half-expected it to be a thick and oozy juicer, but it turned out to be an almost sarcastically refined, light and delicately fruity helles-style pale lagery delight. My bad, I know, it says “pale ale” not “dank af westcoast IPA,” but it was still like seeing Dimebag Darrel sitting down to a baby grand to play mellifluous cocktail jazz. We kept passing it back and forth on the train for tiny sips, doing equally tiny laughs at this magic drink we’d discovered.
It’s not all watermelon though. There’s a fun level of hoppy complexity, with a crisp, dry aftertaste. No doubt it’ll be in the running for my favourite beer of the summer. (Would it make a good michelada? Now that’s a good and valid question.)
Roosters x Magic Rock – Northern Powerhouse 4.5%
|Tom, not scared, outside Manchester Airport T3|
Of course having these two breweries clubbing together is an obvious marker for success, so there’s not much to say except this is really nice. It’s a lovely easy drinker with a good level of bitterness that nips at your tongue and perceived sweetness from the hops that makes it all-round a very good egg indeed. Tom said I had to put “perceived sweetness” because he vehemently disagreed with me. He said it’s not sweet. I say it isIt’s quite a lot like Neck Oil, which is by no means a criticism on my part. Neck Oil is one of the best craft beers of our time imo; any recipe coming close to it deserves a pat on the back.
By the time we’d finished it, it was time to check our bags in and head to the frankly awful bar in Terminal 3, so its lingering memory tasted all the sweeter. Our final drink before heading over the top, to no-man’s-land. Goodbye world.
(We arrived safely and on time in Dublin three hours later. I can be quite dramatic about airports.)