About

Katie Mather – Award-Winning Drinks Writer and Editor

Find my work in Pellicle, Ferment, Glug, and in my newsletter The Gulp.

**BOOK ANNOUNCEMENT!** My first book, “The Glug Wine Almanac” has been published, with a TBC release date of late 2022.

I’ve always written stories. When I started writing again as an adult, I realised that the stories I love telling are those with people at the centre. Pub culture has become my favourite topic to explore, from brewing to selling to drinking to sitting around a table with an opened out packet of cheese and onion and talking about every subject under the sun.

Pub culture, beer and wine are important to me and hopefully, what I write helps bring a different perspective; makes it more accessible, gives it another dimension, or it makes you laugh. I’m happy either way.

St. Austell British Guild of Beer Writers Young Writer of the Year Silver Award Winner 2018

Editorial Work

I am the commissioning editor for Glug. Send your pitches to katie [at] wine52 [dot] com.

I also edit at Pellicle. Pitches to katie [at] pelliclemag [dot] com.

For Hire

I own Corto, a beer, natural wine and cider bar in Clitheroe. I am always open to collaboration events such as supper clubs, beer launches, wine tastings and music events.

I can update your wine list, beer offering or improve your snack offering with pairings – let’s work on your menu together.

I love new writing challenges, guest editing and podcast work – get in touch.

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